

Their CHARCUTERIE was a beautiful arrangement of cured chorizo, aged manchego cheese, tortilla crisps, pumpkin seeds, green apple slices, pickled red onions, and a spreadable fig jam. If you like ceviche, they have a trio - TRES CEVICHE which includes salmon, shrimp, and mahi mahi.


If you have steak on your mind, they've got 'em! Select between MESQUITE-GRILLED STEAK SLIDERS which are grilled skirt steak, chipotle aioli, pickled red onions that comes with fries, OR FILET MIGNON ASADA TACOS which include filet mignon, bacon, chipotle slaw, pickled red onions, jalapeƱo, and cotija. Also available as SHRIMP & CHORIZO TACOS.


Last but not least, BLUE CORN NACHOS are on the menu with mesquite-grilled chicken, black beans, melted jack cheese, salsa machucada, pico de gallo, and sour cream as well as FISH & CHIPS (not pictured) which comes with yucca fries.
Have fun!
Mary

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